A proposal to classify happiness as a psychiatric disorder. R P Bentall. J Med Ethics. 1992 Jun; 18(2): 94–98. https://www.ncbi.nlm.nih.gov/pubmed/1619629
Abstract: It is proposed that happiness be classified as a psychiatric disorder and be included in future editions of the major diagnostic manuals under the new name: major affective disorder, pleasant type. In a review of the relevant literature it is shown that happiness is statistically abnormal, consists of a discrete cluster of symptoms, is associated with a range of cognitive abnormalities, and probably reflects the abnormal functioning of the central nervous system. One possible objection to this proposal remains--that happiness is not negatively valued. However, this objection is dismissed as scientifically irrelevant.
Wednesday, January 16, 2019
Health and Wealth in the Roman Empire: Romans paid a health price for their material wealth, their bones are smaller in the period of more power
Health and Wealth in the Roman Empire. Willem M. Jongman, Jan P.A.M.Jacobs Geertje, M. KleinGoldewijk. Economics & Human Biology, https://doi.org/10.1016/j.ehb.2019.01.005
Highlights
• We present the largest dataset of skeletal data for Roman history.
• We do not attempt to reconstruct stature, but opt for trends in factor scores.
• We find a downward trend until the first century AD, and improvement thereafter.
• Our measure correlates negatively with population, but also with wages or diets.
• Romans paid a health price for their material wealth.
Abstract: Ancient Rome was the largest and most populous empire of its time, and the largest pre-industrial state in European history. Recent though not universally accepted research suggests that at least for the most populous central periods of its history standard of living was also rather higher than before or after. To trace whether this is also reflected in Roman biological standard of living, we present the first large and more or less comprehensive dataset, based on skeletal data for some 10,000 individuals, covering all periods of Roman history, and all regions (even if inevitably unequally). We discuss both the methodologies that we developed and the historical results. Instead of reconstructing heights from the long bones assuming fixed body proportions or from one individual long bone, we apply exploratory factor analysis and calculate factor scores for 50-year periods. Our measure of the biological standard of living declined during the last two centuries B.C. and started to improve again, slowly at first, from the second century A.D. It correlated negatively with population, but also with other aspects of standard of living such as wages or diets.
Highlights
• We present the largest dataset of skeletal data for Roman history.
• We do not attempt to reconstruct stature, but opt for trends in factor scores.
• We find a downward trend until the first century AD, and improvement thereafter.
• Our measure correlates negatively with population, but also with wages or diets.
• Romans paid a health price for their material wealth.
Abstract: Ancient Rome was the largest and most populous empire of its time, and the largest pre-industrial state in European history. Recent though not universally accepted research suggests that at least for the most populous central periods of its history standard of living was also rather higher than before or after. To trace whether this is also reflected in Roman biological standard of living, we present the first large and more or less comprehensive dataset, based on skeletal data for some 10,000 individuals, covering all periods of Roman history, and all regions (even if inevitably unequally). We discuss both the methodologies that we developed and the historical results. Instead of reconstructing heights from the long bones assuming fixed body proportions or from one individual long bone, we apply exploratory factor analysis and calculate factor scores for 50-year periods. Our measure of the biological standard of living declined during the last two centuries B.C. and started to improve again, slowly at first, from the second century A.D. It correlated negatively with population, but also with other aspects of standard of living such as wages or diets.
More likely to stick with initial decisions, no matter which reasons are considered; this resistance to belief change is likely due to a motivated, biased evaluation of the reasons to support their initial beliefs (prior-belief bias)
Resistance to Position Change, Motivated Reasoning, and Polarization. Matthew L. Stanley, Paul Henne, Brenda W. Yang, Felipe De Brigard. Political Behavior, https://link.springer.com/journal/11109
Abstract: People seem more divided than ever before over social and political issues, entrenched in their existing beliefs and unwilling to change them. Empirical research on mechanisms driving this resistance to belief change has focused on a limited set of well-known, charged, contentious issues and has not accounted for deliberation over reasons and arguments in belief formation prior to experimental sessions. With a large, heterogeneous sample (N = 3001), we attempt to overcome these existing problems, and we investigate the causes and consequences of resistance to belief change for five diverse and less contentious socio-political issues. After participants chose initially to support or oppose a given socio-political position, they were provided with reasons favoring their chosen position (affirming reasons), reasons favoring the other, unchosen position (conflicting reasons), or all reasons for both positions (reasons for both sides). Our results indicate that participants are more likely to stick with their initial decisions than to change them no matter which reasons are considered, and that this resistance to belief change is likely due to a motivated, biased evaluation of the reasons to support their initial beliefs (prior-belief bias). More specifically, they rated affirming reasons more favorably than conflicting reasons—even after accounting for reported prior knowledge about the issue, the novelty of the reasons presented, and the reported strategy used to make the initial decision. In many cases, participants who did not change their positions tended to become more confident in the superiority of their positions after considering many reasons for both sides.
Abstract: People seem more divided than ever before over social and political issues, entrenched in their existing beliefs and unwilling to change them. Empirical research on mechanisms driving this resistance to belief change has focused on a limited set of well-known, charged, contentious issues and has not accounted for deliberation over reasons and arguments in belief formation prior to experimental sessions. With a large, heterogeneous sample (N = 3001), we attempt to overcome these existing problems, and we investigate the causes and consequences of resistance to belief change for five diverse and less contentious socio-political issues. After participants chose initially to support or oppose a given socio-political position, they were provided with reasons favoring their chosen position (affirming reasons), reasons favoring the other, unchosen position (conflicting reasons), or all reasons for both positions (reasons for both sides). Our results indicate that participants are more likely to stick with their initial decisions than to change them no matter which reasons are considered, and that this resistance to belief change is likely due to a motivated, biased evaluation of the reasons to support their initial beliefs (prior-belief bias). More specifically, they rated affirming reasons more favorably than conflicting reasons—even after accounting for reported prior knowledge about the issue, the novelty of the reasons presented, and the reported strategy used to make the initial decision. In many cases, participants who did not change their positions tended to become more confident in the superiority of their positions after considering many reasons for both sides.
Sexual murderers in everyday life
Sexual murderers in everyday life. Jonathan James, Eric Beauregard, Jean Proulx. Journal of Criminal Justice, Volume 60, January–February 2019, Pages 64-73. https://doi.org/10.1016/j.jcrimjus.2018.12.001
Highlights
• Sexual murderers are not different from the criminals described by classic criminology.
• Sexual murderers are marginalized individuals who are dissatisfied with their lives.
• Nonserial murderers were described as dysfunctional and having alcohol problems.
• Serial murderers avoid arousing the suspicion of neighbors and police.
• Homicidal fantasy may partially explain why some murderers become serial murderers.
Abstract: The objective of this study was to develop a psychosocial profile of sexual murderers and characterize their life context at the moment they decided to commit homicide—in some cases, on repeated occasions. To this end, serial sexual murderers (SSMs, n = 33) and nonserial sexual murderers (NSMs, n = 87) were compared in terms of sociodemographic characteristics, general and sexual lifestyles, criminal behaviors, cognitions, stressful events, and motivation to commit sexual homicide. The results of this study indicate that sexual murderers are marginalized individuals who are dissatisfied with their lives and whose crimes are triggered by stressful events. However, unlike NSMs, SSMs have a psychosocial profile and the criminal skills that allow them to avoid arousing the suspicion of neighbors and police. Moreover, the sexual tension they experience daily motivates them to commit carefully planned crimes. Taken together, these characteristics partially explain why these individuals are more likely than NSMs to commit a series of sexual homicides. While sexual homicide is an extreme phenomenon, it is nevertheless primarily committed by individuals whose characteristics resemble those of individuals who commit less spectacular crimes. It is thus not surprising that psychological theories of sexual assault and criminological theories are suitable for the study of this phenomenon.
Highlights
• Sexual murderers are not different from the criminals described by classic criminology.
• Sexual murderers are marginalized individuals who are dissatisfied with their lives.
• Nonserial murderers were described as dysfunctional and having alcohol problems.
• Serial murderers avoid arousing the suspicion of neighbors and police.
• Homicidal fantasy may partially explain why some murderers become serial murderers.
Abstract: The objective of this study was to develop a psychosocial profile of sexual murderers and characterize their life context at the moment they decided to commit homicide—in some cases, on repeated occasions. To this end, serial sexual murderers (SSMs, n = 33) and nonserial sexual murderers (NSMs, n = 87) were compared in terms of sociodemographic characteristics, general and sexual lifestyles, criminal behaviors, cognitions, stressful events, and motivation to commit sexual homicide. The results of this study indicate that sexual murderers are marginalized individuals who are dissatisfied with their lives and whose crimes are triggered by stressful events. However, unlike NSMs, SSMs have a psychosocial profile and the criminal skills that allow them to avoid arousing the suspicion of neighbors and police. Moreover, the sexual tension they experience daily motivates them to commit carefully planned crimes. Taken together, these characteristics partially explain why these individuals are more likely than NSMs to commit a series of sexual homicides. While sexual homicide is an extreme phenomenon, it is nevertheless primarily committed by individuals whose characteristics resemble those of individuals who commit less spectacular crimes. It is thus not surprising that psychological theories of sexual assault and criminological theories are suitable for the study of this phenomenon.
Many are willing to incur a relatively high individual cost in order to adhere to an well-known superstition; but for for many, adherence is contingent on the the behavior of others
Invernizzi, Giovanna, Joshua B. Miller, Tommaso Coen, Martin Dufwenberg, and Luiz E. R. Oliveira. 2019. “Tra I Leoni: Revealing the Preferences Behind a Superstition.” OSF Preprints. January 16. doi:10.31219/osf.io/c5hx
Abstract: We investigate a superstition for which adherence is nearly universal. Using a combination of field interventions and a lab-style value elicitation, we measure the strength of peoples' underlying preferences, and to what extent their behavior is driven by social conformity rather than the superstition itself. Our findings indicate that both mechanisms influence behavior. While a substantial number of people are willing to incur a relatively high individual cost in order to adhere to the superstition, for many, adherence is contingent on the the behavior of others. Our findings suggest that it is the conforming nature of the majority that sustains the false beliefs of the minority.
Abstract: We investigate a superstition for which adherence is nearly universal. Using a combination of field interventions and a lab-style value elicitation, we measure the strength of peoples' underlying preferences, and to what extent their behavior is driven by social conformity rather than the superstition itself. Our findings indicate that both mechanisms influence behavior. While a substantial number of people are willing to incur a relatively high individual cost in order to adhere to the superstition, for many, adherence is contingent on the the behavior of others. Our findings suggest that it is the conforming nature of the majority that sustains the false beliefs of the minority.
Many gums or confectionaries incorporate chemical cooling agents to create the sensation of coldness; odorized & blue samples were rated as cooler than the non-odorized & other colored samples
Pellegrino, Robert, and Curtis Luckett. 2019. “The Effect of Odor and Color on Chemical Cooling.” PsyArXiv. January 15. doi:10.31234/osf.io/7em3t
Abstract: Chemesthesis, along with taste and olfaction, is a primary component of flavor that engages the trigeminal system through specific chemical binding. For instance, many gums or confectionaries incorporate chemical cooling agents, such as Wilkinson Sword (WS) compounds, to create the sensation of coldness. The current study was designed to evaluate crossmodal associations of color and aroma with the chemesthetic perception of cooling. A “minty” and non-odorized set of confectionary stimuli, colored green, blue or white, with moderate cooling properties (with WS-3) were used in this study. In the first session, participants were randomly presented a stimuli and asked to rate several attributes including its cooling intensity on a generalized Labeled Magnitude Scale (gLMS). In the second session, the same participants were asked to relate cooling levels to different colors and which color relates to the “minty” odor. Additionally, open-ended reasons were given for association choices. Appearance and odor influenced the intensity of cooling sensation. In particular, the odorized and blue samples were rated as cooler than the non-odorized and other colored samples, respectively. The follow-up session confirms blue as a color associated with cooling properties, especially cool objects/abstract concepts. Meanwhile, odor’s enhancement on cooling sensation may be more perceptual in nature through affective matching from enhanced flavor.
Abstract: Chemesthesis, along with taste and olfaction, is a primary component of flavor that engages the trigeminal system through specific chemical binding. For instance, many gums or confectionaries incorporate chemical cooling agents, such as Wilkinson Sword (WS) compounds, to create the sensation of coldness. The current study was designed to evaluate crossmodal associations of color and aroma with the chemesthetic perception of cooling. A “minty” and non-odorized set of confectionary stimuli, colored green, blue or white, with moderate cooling properties (with WS-3) were used in this study. In the first session, participants were randomly presented a stimuli and asked to rate several attributes including its cooling intensity on a generalized Labeled Magnitude Scale (gLMS). In the second session, the same participants were asked to relate cooling levels to different colors and which color relates to the “minty” odor. Additionally, open-ended reasons were given for association choices. Appearance and odor influenced the intensity of cooling sensation. In particular, the odorized and blue samples were rated as cooler than the non-odorized and other colored samples, respectively. The follow-up session confirms blue as a color associated with cooling properties, especially cool objects/abstract concepts. Meanwhile, odor’s enhancement on cooling sensation may be more perceptual in nature through affective matching from enhanced flavor.
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